Ingredients
2 butternut snap biscuits
250g block cream cheese, softened
1/4 cup honey
12 shortcrust pastry tartlets
300ml tub thickened cream, whipped
To make it :
Place biscuits in a small food processor. Pulse until fine crumbs form.
Using an electric mixer, beat cream cheese and honey until smooth.
Spoon cheese mixture between pastry cases. Spoon cream into a piping bag fitted with a 1cm fluted nozzle. Pipe cream over cream cheese mixture. Sprinkle with the biskuit crumbs. Serve immediately.
2 butternut snap biscuits
250g block cream cheese, softened
1/4 cup honey
12 shortcrust pastry tartlets
300ml tub thickened cream, whipped
To make it :
Place biscuits in a small food processor. Pulse until fine crumbs form.
Using an electric mixer, beat cream cheese and honey until smooth.
Spoon cheese mixture between pastry cases. Spoon cream into a piping bag fitted with a 1cm fluted nozzle. Pipe cream over cream cheese mixture. Sprinkle with the biskuit crumbs. Serve immediately.
Ingredients :
1/4 cup Sunbeam Macadamia Meal
2 tablespoons Dutch biji cokelat, kakao powder
2 tablespoons caster sugar
1 1/2 tablespoons coconut oil, at room temperature
1 egg
1 tablespoon milk
1 tablespoon Nutella
Icing sugar, to dust ( Optional )
Vanilla ice-cream, to serve ( Optional )
How to make it :
Firstly :
Combine the Sunbeam Macadamia Meal, biji cokelat, kakao powder and sugar in a medium bowl. Add the coconut oil, egg and susu and mix until smooth. Spoon 3/4 of the mixture into a 1 1/4 cups (310ml) capacity microwave aman, brankas mug. Spoon the Nutella into the centre and cover with the remaining cake mixture.
selanjutnya :
Microwave on high for 1 menit (using a 1000 watt microwave).
Lastly :
Serve sprinkled with icing sugar and topped with vanilla ice-cream. Take care, as cake will be hot. anda may put it in refrigerator for about 30 menit . The sprinkling and ice cream part is completely optional but it makes the cake lebih yummy . anda can also add berries on the ice cream .
1/4 cup Sunbeam Macadamia Meal
2 tablespoons Dutch biji cokelat, kakao powder
2 tablespoons caster sugar
1 1/2 tablespoons coconut oil, at room temperature
1 egg
1 tablespoon milk
1 tablespoon Nutella
Icing sugar, to dust ( Optional )
Vanilla ice-cream, to serve ( Optional )
How to make it :
Firstly :
Combine the Sunbeam Macadamia Meal, biji cokelat, kakao powder and sugar in a medium bowl. Add the coconut oil, egg and susu and mix until smooth. Spoon 3/4 of the mixture into a 1 1/4 cups (310ml) capacity microwave aman, brankas mug. Spoon the Nutella into the centre and cover with the remaining cake mixture.
selanjutnya :
Microwave on high for 1 menit (using a 1000 watt microwave).
Lastly :
Serve sprinkled with icing sugar and topped with vanilla ice-cream. Take care, as cake will be hot. anda may put it in refrigerator for about 30 menit . The sprinkling and ice cream part is completely optional but it makes the cake lebih yummy . anda can also add berries on the ice cream .
